NABC Chapter 176 Everyone Who Sees It Has a Share
Chapter 176 Everyone Who Sees It Has a Share
Chen Yuan neatly divided the baked goods into plates.
The staff around Lao Chen were also very thoughtful, having prepared insulated lunch boxes for the members in advance.
Chen Yuan took out the portion that the four of them wanted to eat.
Even so, more than half is still left.
Chen Yuan used tongs to transfer the remaining food into disposable plates and handed them to Lao Chen, Zhao Feng, and the two hotel employees who were helping out.
The plates were piled high.
When you hold it in your hand, the heat and complex fragrance go straight into your nostrils.
The beef is dark in color and has an enticing sheen on the surface.
The dry seasoning sprinkled on the slightly yellow edges of the lamb skewers has granules that adhere evenly to them.
Chen Yuan deliberately grilled the pork belly skewers a little longer to render out the oil, making them taste lighter and more refreshing.
Large scallops and oysters are served in their own bowls, coated with a golden and silver garlic sauce, making them look even bigger and plumper.
The roasted eggplant was soft and mushy. The enoki mushrooms were juicy and flavorful.
In addition to these, there are toasted bread slices, brushed with butter and sugar syrup, baked until the surface is crispy.
Zhao Feng had long since abandoned any pretense of being a photographer.
As soon as I finished packing, I couldn't wait to grab a skewer of meat.
I put it in my mouth without even seeing what it was.
The moment you bite down, with a "sizzle," scalding hot juices burst out without warning.
Zhao Feng was burned and almost blurted out "woc," but luckily he managed to stop himself mid-air.
"Wow! It's hot, eat slowly."
Zhao Feng puffed out his cheeks and blew hard on it. Before it was completely cool, he quickly took another bite.
"Wow, this juice is absolutely amazing. The key is that it's not dry or stringy, and the more you chew, the more fragrant it becomes. The taste is simply incredible. I love barbecue, but I've never had anything this delicious before."
Old Chen also put the pork belly into his mouth at this moment.
The fatty meat is rich but not greasy, and the lean meat is dry but not tough. While chewing, there is a hint of fruity sweetness, but it doesn't overpower the other flavors.
Old Chen has worked in various hotels for over 20 years and has tasted many good things.
He chewed slowly, then closed his eyes, exhaled a long breath, and slapped his thigh in delight.
"Boss Chen, your control of the heat is absolutely perfect! I don't like things that are too fatty, but you've rendered all the fat out. It's delicious, fragrant, and not greasy at all!"
"Where did you learn such skills? You're so young, you're truly blessed with natural talent."
The two employees were so engrossed in the delicious food that they forgot to talk, eating meat first and then seafood.
The scallop meat is thick and springy. The rich flavor of the garlic sauce blends perfectly with the natural umami of the seafood, and each bite is bursting with juice.
The garlic flavor isn't overpowering; instead, it brings out the freshness of the seafood.
The grilled oysters were cooked to perfection, resulting in an incredibly tender and smooth texture. The garlic oil, with its slightly salty seawater flavor, flowed smoothly down my throat and into my stomach.
Even after swallowing, a strong aroma lingers on the lips and teeth.
"This tastes so fresh! Garlic sauce and seafood are a perfect match!"
"Anyway, I have the tutorial, so I'll try it when I get home. My kid loves steamed scallops with garlic and vermicelli, so I'll make it for him when I get back."
Besides the meat dishes, the vegetarian dishes also did not disappoint.
The roasted eggplant is incredibly soft and tender, with the garlicky and savory flavors of minced meat completely infused into the flesh. It melts in your mouth with a smooth and creamy texture.
The enoki mushrooms absorbed the flavor of the garlic oil. Not a drop of water was added; it was all the moisture from the enoki mushrooms themselves. When you bite into it, juice bursts in your mouth, and it's smooth, tender, and crisp.
Besides the garlic oil flavor, there's also a hint of butter and sweetness that melts in your mouth.
Whether eaten directly or dipped in a dry seasoning, it goes very well.
The combination of salty and sweet flavors makes it impossible to stop eating.
The only sounds in the room were the sounds of chewing and suppressed exclamations of praise.
Zhao Feng no longer cared about his image, holding a skewer in one hand and wiping his mouth with the other.
"Boss Chen, your cooking skills are absolutely amazing! If you ever open a barbecue restaurant, I'll definitely be the first one to patronize it."
Old Chen nodded repeatedly, his tone full of admiration.
"You bet! This meal is enough for me to crave for half a year, Boss Chen. You absolutely must remember to open a barbecue restaurant, don't make us wait too long, don't make us think about it for too long."
Chen Yuan leaned against the control panel.
"Everyone is too kind; it's just ordinary grilled skewers."
The pile of stuff was quickly emptied.
Chen Yuan generously distributed the remaining garlic sauce, the sealed dry dipping sauce powder, and the cooked sauce to everyone.
"I made these things just because I wanted to eat them. If you don't mind, you can take them home and cook them with some home-style dishes. Even if you don't make barbecue, they'll taste pretty good with other dishes."
Zhao Feng: Holy crap! There's such a good thing as eating and taking things away at the same time!
All the resentment he felt when he first arrived had vanished.
"Boss Chen, this trip was definitely worthwhile! Your cooking skills are absolutely amazing!"
"Don't worry, I'll edit these materials carefully when I get back. You'll be able to see them directly on the official website. If you need a backup, just send me a message anytime."
"And also, if your store ever needs any promotional shoots or anything like that, just call me anytime, I'll be there anytime!"
Besides him, Lao Chen and two other employees were also flattered.
After repeated expressions of gratitude, the atmosphere completely shifted from a businesslike tone to a warm and friendly one.
Chen Yuan washed his hands and was about to leave with the barbecue.
Just then, the front desk supervisor jogged in, sweat still on his forehead.
"Manager Chen, this is incredible! The aroma from our restaurant is wafting everywhere. Several groups of customers have come over following the smell to ask if we added a barbecue station for lunch."
"Even the suite guests called the front desk, saying that the smell was so good and they wanted to have it for lunch."
"This staff member didn't know what to do, so they came to me. I'm at a loss too, what do you suggest we do?"
Old Chen raised an eyebrow and made a quick decision.
"Tell the kitchen staff to include barbecue in the lunch buffet."
After saying that, Old Chen looked at Zhao Feng standing to the side.
"Teacher Zhao, could you send me a copy of the video you just filmed? I'll have them prepare lunch according to the recipe in Boss Chen's video."
"Of course, no problem, I'll send it to you right away."
Old Chen then looked at the foreman.
"Go tell the kitchen staff to send the video over in a moment and have them follow the steps in the video. Tell the customers that this is a trial operation and that supplies are limited."
The foreman left in a hurry after hearing this.
Old Chen turned to look at Chen Yuan.
"Boss Chen, your video hasn't even been released yet, but our hotel is already reaping the benefits."
Everyone burst into laughter upon hearing this.
Chen Yuan carried the insulated box back to the rest area.
There are three greedy cats, one big and two small, waiting for him.
Su Qingxue chose a window seat in the restaurant, which was reserved for VIP customers and was relatively quiet.
Chen Youyou and Su Yuanrui had been playing all morning and were quite hungry, so they were sipping apple puree.
Chen Yuan walked up to them.
Are all the little gluttons hungry?
"Look what delicious treats Dad brought you!"